Small Plates

On Wednesday evenings try something new from our small plates menu.

Wednesday evenings

Choose one cold plate, one hot plate and one specialty plate for just $26.

For reservations, call (312) 527-5800, extension 301, or schedule online using the Book a Table feature on the left.

Menu for Wednesday, August 16

 

Cold

Bibb Lettuce*

peas, herbs, radishes, lemon vinaigrette

Grilled Asparagus Salad*

hazelnuts, orange vinaigrette

Tuna Poke

shallots, tamari sauce, sesame seaweed, jalapeño, cilantro

Grilled Radicchio*

gorgonzola cheese, dijon-balsamic vinaigrette

Vegetable Ribbon Salad*

shave parmesan cheese, champagne vinegar

Hot

Seared Tuna

beet purée, chives, lemon zest

Pulled Pork Taco

pickled onions, goat cheese, avocado cream

Broccolini Brushetta*

club-made ricotta, balsamic glaze

Pan-Roasted Shrimp

cilantro pesto, pico de gallo

Spicy Zucchini*

garlic, lemon, romano cheese

Specialty

Grilled Beef Petite Tender

roasted shallots, mashed yukon gold potatoes

Blackened Meagre

pecan-butter sauce, roasted vegetables

Grilled Corvina

fish sauce, sesame oil, south-east asian dressing

Fried Buttermilk Chicken Breast

country gravy

Grilled Portobello Mushroom*

garbanzo bean salad

 

*Indicates vegetarian menu item