Sunday Brunch

Newly reimagined, our Sunday Brunch features Club classics and new creations, with something different every week.

Indulge in an extravagant brunch buffet, omelet station, bagel and waffle station, and much more.

Sundays, 10 a.m. - 2 p.m.

$28 adults, $14 children ages 7 - 10, $8 children 4 - 6, children 3 and under complimentary

Reservations are recommended. To make a reservation, use the Book a Table feature to the left or call Maxwell's at (312) 527-5800, extension 301.

Brunch Menu for November 18

Omelet Bar

Eggs Benedict

Eggs Florentine

French Toast

Sour Cream Pancakes


Avocado Toast

Toasted Bagels

Cream cheese, chive cream cheese
Sliced tomatoes and red onions


Herb-roasted and poached

Chilled Shrimp


Club-made pork, turkey, organic chicken and herb


Apple wood-smoked pork, turkey

Breakfast Potatoes

Seasonal Fresh Fruit

Granola and Yogurt

Mini Breakfast Pastries

Spinach and Blueberry Salad

Candied pecans, avocado, lemon poppy seed vinaigrette

Roasted Rainbow Carrot and Beet Salad

Kale, sunflower seeds, goat cheese, honey vinaigrette

Clementine and Pomegranate Salad

Arcadian greens, shaved fennel, roasted pistachios, orange-fennel vinaigrette

Biscuits and Gravy

Club-made buttermilk biscuits, country-style sausage gravy, chives